Thursday, July 19, 2012

Dinner Tonight: Ranch Burgers with Avocado Ranch Sauce


Ranch burgers are pretty common but add a little avocado ranch sauce and they're out of this world.  Easy.  Simple.  Weeknight.  Done.

Shopping List
1 pound ground beef
1 (1 oz) packet Ranch dressing seasoning mix
1 avocado
1 cup Ranch dressing (from the bottle)
Sliced red onions
Burger Buns

Preheat your outdoor grill or indoor grill pan to medium-high.  In a medium sized mixing bowl, combine ground beef with the packet of Ranch dressing seasoning mix.  Divide ground beef mixture into 4 burger patties.  Grill about 6 minutes each side.

While the burgers are on the grill, place sliced avocado pieces in a food processor.  Add in Ranch dressing and pulse until combined.  (If you don't have a food processor, just use your hand mixer...the one you use to make cakes and such).

Remove burgers from the grill.  Top bun with burger patty, avocado ranch sauce and sliced onion.

Nothing beats a burger dinner!


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7 comments:

Tia said...

Looks good! Loving all of your family recipes. Easy and look so good!

Lauren said...

I am going to make these for dinner tonight! They sound delicious!

Tiffany said...

Avocado and ranch? Two wins in my book! Sounds EXCELLENT!

Maureen W. (Maryland) said...

I'm usually an "onion soup mix in the burger" kind of girl, but I will definitely change it up with this one. I love that I usually have everything on hand that I need to try one of your recipes, or just need to pick up one or two things at the store.

NBH said...

I have made these twice in the last week! They are delicious. I linked to the recipe from my blog so my friends could try it out too!

Brooke said...

Love this recipe! I have made it several times for dinner and was thinking of making a smaller version for meatball sliders and serving at a party. If so, do you think I could bake them or should I stick to the grill?

Mix and Match Mama said...

You can totally bake these burgers!

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